We carry a variety of roasted meats which can be enjoyed cold on a sandwich or reheated as your main entree. All of our roasts are spiced with a special dry rub.

Pepper Crusted New York Strip Loin

A well-aged (21+ days) strip loin of beef. It is rolled in a mix of cracked pepper and then baked medium well.

Roast Beef

A signature English national dish prepared medium-well using beef top round. Rubbed with a unique spice mixture, then slowly roasted for several hours. Once you have had Denninger's roast beef sliced with one of our delicious mustards on a sandwich, you will not be able to go back to any other deli roast beef.

Swedish Roast Turkey Breast

Bread stuffing rolled into a filleted turkey breast, then baked.

Roast Pork

We take an extra lean cut of a leg of pork and slowly bake it using steam to unlock the perfect roast flavour.

Turkey Cold Cuts

We offer a wide selection of lean seasoned turkey meats spiced with:

• Montreal steak seasoning
• Dijon mustard
• Sundried tomato