Olé Spicy Sausage Pizza


  • Prep time: 25
  • Serves: 5
  • Recipe tags:
  • Posted: 20th April 2015


  • 1 Manoucher Fokachio Romana Loaf
  • 2 Denninger’s Hot Chipotle, Jalapeño Cheddar or  Chorizo Sausages, grilled and crumbled
  • 1/4 cup Mrs. Renfro’s Mild Salsa
  • 1/2 cup Uniekaas Medium Gouda, shredded
  • 1/2 cup Uniekaas Goat Gouda, shredded
  • 1 avocado, cut into ribbons
  • juice from 1/2 lime
  • cilantro


Turn on one burner of the BBQ on medium high, leaving the other burner off. Spread salsa on the flat bread.  arrange crumbled sausage on top. Sprinkle with the cheeses. Grill for 7-10 minutes on indirect heat. Keep a close watch so that the bottom does not burn. Remove from grill and garnish with avocado ribbons and cilantro, drizzle with lime juice.