While the French enjoy many varieties of chocolate, dark chocolate is most-loved by French chocolatiers.

Michel Cluizel

Cluizel's priority is to provide high quality chocolate by choosing the best cocoa beans. Strong relationships established with the planters throughout the years reinforce their position as experts in cocoa and ensure the best traceability. All of Michel Cluizel's dark, milk and white chocolates are guaranteed by the choice of "Noble ingredients", or the finest ingredients from the best chocolate plantations.

Valrhona

One of the finest chocolatiers in the world, Valrhona has formed deep, lasting relationships with various plantations around the world to find the best cocoa available. They turn this into cooking chocolate, fine chocolate bars and a host of other products.